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Discover Kashmir's Culinary Jewel: Heavenly Kashmiri Pulao Recipe!
Ingredients 2 cups basmati rice, rinsed & soaked for 30 minutes 1 large onion, thinly sliced 1/2 cup cashews, chopped 1/2 cup raisins 1/4...
Delight your taste buds with an authentic Kaju Katli
Ingredients Cashew nuts Sugar Cardamom powder Ghee Instructions 1. Firstly, in a mixie take 2 cup cashew and blend to a fine powder. Make...
Creamy Delight: Paneer Kaju Curry - Indulge in the Richness of Cashews and Paneer!
Ingredients 250 grams paneer, cut into cubes 1 cup cashew nuts, soaked in water for 30 minutes 1 large onion, finely chopped 2...
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